Fruit Pizza

Fruit Pizza #1

1 ½ C. Butter
½ C. Shortening
½ C. Powdered Sugar
½ C. Sugar
3 C. Flour
½ tsp. Baking Soda
½ tsp. Cream of Tartar
½ tsp. Salt
1 tsp. Vanilla
2 Eggs

Combine all ingredients to form dough. Press into a pizza pan or form into 1” balls for “personal pizzas”. Bake at 350’ for 12 minutes. Top with filling and assorted fruits.

Fruit Pizza #1 Filling

1 pkg. Cream Cheese
1 C. Powdered Sugar
1 Tbsp. Lemon Juice
2 tsp. Vanilla
8 oz. Cool Whip

Combine first 4 ingredients and fold cool whip.


Fruit Pizza #2

2 C. Flour
2 cubes Butter, softened
4 Tbsp. Powdered Sugar
1 pkg. Cream Cheese
1 C. Powdered Sugar
8 oz. Cool Whip

Combine first 3 ingredients and press into pizza pan or roll into balls for “personal pizzas”. Bake at 375’ for 15-20 minutes. Fold remaining ingredients and spread over cookie. Top with assorted fruits and glaze.

Glaze
½ C. Sugar
2 Tbsp. Cornstarch
½ C. Orange Juice
¼ C. Lemon juice
¼ C. Water

Simmer and pour over fruit pizza.