A lovely friend once gave to me,
A most delightful recipe.
Each time I use it I feel I spend,
A precious moment with that friend.

I, too, have a favorite recipe,
Often enjoyed by my family.
May I share my recipe with you,.
Not an original, but tried and true

And with this offering I send,
The warmest greeting from a friend.

~Unknown

Friday, August 27, 2010

Coconut Bread

1 C. Applesauce
2 C. Sugar
4 Eggs
1 C. Buttermilk
1 tsp. Coconut Extract
1 C. Coconut
1 C. chopped Nuts
3 C. Flour
1 tsp. Baking Soda
½ tsp. Salt

Combine first 7 ingredients. Sift in dry ingredients. Bake at 325’ for 70 minutes. Poke holes in hot bread and pour on coconut glaze.


Coconut Glaze

1 C. Sugar
½ C. + 2 Tbsp. Water
1 tsp. Coconut Extract

Dissolve sugar in water and extract. Pour over warm coconut bread.
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