A lovely friend once gave to me,
A most delightful recipe.
Each time I use it I feel I spend,
A precious moment with that friend.

I, too, have a favorite recipe,
Often enjoyed by my family.
May I share my recipe with you,.
Not an original, but tried and true

And with this offering I send,
The warmest greeting from a friend.

~Unknown

Monday, August 30, 2010

Breakfast Biscuits

5 Tbsp. Butter
½ C. Brown Sugar
½ tsp. Cinnamon
½ C. chopped Nuts
1 pkg. Refrigerator Biscuits

Melt butter in round cake pan. Sprinkle with next 3 ingredients. Top with biscuits and bake at 400’ for 15 minutes. Turn upside down onto plate so syrup in on top.
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